Many of the leading manufacturers in the world are familiar with Scan-Vibro equipment for all processes related to the production of cheese, e.g. dewatering of cheese curd.
Our equipment is also used in processes related to the manufacture of yoghurt, e.g. conveying of fruit to the mixing plant.

High sanitary equipment is always used for these applications and we supply equipment that meet all of the relevant standards, e.g. USDA 3A and NZFSA (NZCP 6). Aside from these, we work with our own standards called Grade 2 and Grade 3, that meet the strictest requirements by manufacturers.

The equipment is supplied in different types of stainless steel, mainly in AISI 304 or 316.
Typical types of equipment are sifters and conveyors. .

Scan-Vibro is known as an innovative supplier by the leading brands in the world, and we are often invited to participate in the early phases of optimizing of production lines for new products.

Our experience, commitment and innovative skills, make us the ideal partner for companies aiming to optimize their production with vibration equipment.